1.
Zamin S, Nichetti LJ, Cescon JA, Martins VA, Lima NC. Lean Practices in the Process of New Product Development: Case of Study in a Food Industry Cooperative in Brazil. JAS [Internet]. 2021 Oct. 29 [cited 2024 Oct. 5];9(4):41-6. Available from: https://macrojournal.org/index.php/jas/article/view/859